Black Pepper Oleoresin
High-quality Oleoresin for food, flavor and seasoning application
Black Pepper Oleoresin
Black Pepper Oleoresin is a concentrated natural extract derived from black pepper and widely used in food manufacturing for its characteristics pungency, aroma and flavor. It offers a practical alternative to raw spice where consistency ease of handling and formulation control are important
Key Applications
Spice blend and seasoning systems
Sauces & Marinades
Processed & Convenience Foods
Meat & Savoring Applications
Food Manufacturing Formulations
Snack Flavoring
Typical Product Information
Product Name
Black Pepper Oleoresin
Botanical Name
Piper nigrum
Product Type
Natural Oleoresin extract
Appearance
Viscous liquid
Colour
Dark brown to black
Aroma/Flavour
Characteristic black pepper aroma and pungent flavour
Solubility
Oil soluble
Extraction Method
Solvent extraction
Shelf Life
Typically up to 24 months
Storage
Store in a cool, dry place away from direct sunlight
Packaging
Food-grade containers/HDPE drums/bulk packs
Supply Options
We can support commercial supply requirements for Black Pepper Oleoresin for industrial and manufacturing use. Sample quantities and bulk volumes may be available depending on requirement.
Quality & Documentation
Certificate of Analysis (COA)
Technical Data Sheet (TDS)
Safety Data Sheet (DDS/MSDS), where applicable
Product Specification Sheet
Specifications may depend on grade, application, and supplier source. Please contact us for detailed technical information and current availability
